My Restaurant Events
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Elevate Your Restaurant Events

Elevate Your Restaurant EventsElevate Your Restaurant Events
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My Restaurant Events

Elegant dining table set with orange and brown linens and floral centerpieces.

Maximize Your Event Revenue

Event planners want to work with an experienced, dedicated event specialist - that's where we come in.

Large parties and event planning require attention, hand-holding, and constant communication. Our team takes pride in providing exceptional guest service and removing the tedious tasks from your plate.   If you don't have a dedicated sales staff, you have slower response times, inconsistent follow-ups, and unclear or outdated event menus. All of these lead to lost bookings and frustrated event planners.  

We fix and create your program from the inside out, with menu development, package design, lead capture, and full event sales management.

Elegant outdoor dining table set with wine glasses and platters of fruits and cheese.

Your Restaurant’s Event Partner

My Restaurant Events acts as your restaurant’s event team, so your staff serves guests, not emails. From lead qualification & menu design to booking & execution,  we bring you the benefits of hosting large parties/events without additional staff.  We do the heavy lifting of large party administration so your operators can focus on what they do best, and take care of our guests.

Wine glasses on a table with warm sunset lighting.

Our Purpose

At My Restaurant Events, we strive to create freedom for restaurant operators and chefs without sacrificing the benefits that come from hosting large parties. With decades of operations and event planning experience, our dedicated team works with the guest to ensure their vision comes to life seamlessly, while allowing your team to focus on what you do best - running your restaurant.

Waiter holding a tray of assorted appetizers at an event.

Benefits of Big Events

Large parties & Events drive higher profitability for restaurants by boosting the average check, generating more revenue with fewer table turns, and allowing kitchens to plan efficiently through advance bookings. Group/small events often carry 15–25% margins—significantly higher than typical service (FSR Magazine).  A single, well-executed event is a powerful marketing tool that amplifies exposure through word-of-mouth, social media, and repeat business.

Two women enjoying a buffet with drinks and snacks at a social event.

Partner for Success

As an operating partner or chef, your valuable time is already in short supply. Grow your business by partnering with My Restaurant Events.

Don't burn out your operating team with more duties or managing additional employees. We show your guests the care and attentiveness they deserve, so you can focus on your successful operation.

Your Restaurant- Our Events

Reach Out to Us

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Start Planning Today!

Interested in a quote? Send us a brief message about your restaurant, and we will get back to you as soon as possible. Together, we can make sure you maximize the revenue in your restaurant!

info@myrestaurantevents.com

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